1215 N Dr Mlk Ave
13485 County Line Road
5924 N Florida Ave
913 N Dale Mabry Hwy
7604 Ehrlich Rd
7811 Bayview Street
Spinach Bread
an oven baked loaf of french bread filled with spinach, garlic, and parmesan cheese
$3.95 | |
Add House Red Sauce |
Bruschetta
homemade crostinis served with chopped tomatoes, garlic, and fresh basil
$6.95 |
Risotto Balls
sausage and parmesan cheese served with marinara sauce and buffalo chicken served with a spicy mascarpone cheese sauce
$8.95 |
Meatballs
traditional italian hand-rolled meatballs topped with an authentic italian tomato sauce and sweet mascarpone cheese
$6.95 |
Beef Carpaccio
rare beef tenderloin pounded paper thin, topped with arugula, capers, shaved parmesan cheese, and extra-virgin olive oil served with baked crostinis
$9.95 |
Fresh Mozzarella Cheese
dusted with seasoned bread crumbs, fried, and served in our homemade marinara sauce
$7.95 |
Fried Calamari
dusted and flash-fried and served with spicy marinara sauce
$9.95 |
Calamari Roberto Style
fried calamari topped sweet and spicy pepper vinegar then served with sweet pepper aioli
$11.95 |
Eggplant Tier
breaded eggplant layered with fresh mozzarella cheese, tomatoes, arugula, and fresh basil. topped with shaved parmesan cheese then drizzled with extra-virgin olive and aged balsamic vinegar. (served hot or cold)
$9.95 |
Maine Lobster Rolls
traditional new england style lobster roll. freshly cooked lobster meat, tossed with mayonnaise and celery, served on grilled mini buns
$11.95 |
Spinach And Lobster Dip
creamy artisan cheese blended with maine lobster and fresh spinach served with homemade tortilla points
$9.95 |
Caprese Salad
ripe beefsteak tomatoes, mozzarella cheese, and fresh basil. dressed with extra-virgin olive oil and aged balsamic vinegar
$8.50 | |
Add Roasted Peppers And Prosciutto De Parma |
$2.95 |
Pot Stickers
pork dumplings sautéed in a sweet peanut-thai dressing
$8.45 |
Seafood Cioppino
fresh fish and a medley of shellfish cooked in a white wine tomato stew
$10.95 |
Mussels
steamed in your choice of a white wine garlic broth or spicy marinara
$7.95 |
Bacon & Leek Risotto
served with a poached egg
$8.95 |
Sausage & Peppers
italian sausage cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. served with warm bread
$8.95 |
Stuffed Mushrooms
filled with italian sausage baked with mozzarella cheese and served on top of marinara sauce
$7.25 |
Grilled Scallops
bacon wrapped, wood-grilled, and served with honey-jalapeño sauce
$12.95 |
Spicy Fire Roasted Shrimp
simmered in garlic-thyme butter and served with freshly baked crostinis
$8.75 |
Soup Du Jour
a daily selection of homemade soup by our chef
$3.75 | |
$4.75 |
New England Seafood Chowder
fresh seafood in a rich, traditional cream chowder
$5.50 | |
$6.50 |
Greek Salad
fresh iceberg with tomatoes, cucumbers, kalamata olives, pepperoncinis, red onions, and feta cheese served with our signature greek vinaigrette. all topped with wood-grilled chicken
$9.75 |
Chicken Caesar Salad
romaine lettuce, parmesan cheese, and garlic-roasted croutons tossed in our homemade caesar dressing and topped with wood-grilled chicken
$9.75 |
Cobb Salad
crisp greens, avocado, tomatoes, bleu cheese, roasted pine nuts, smoked bacon, egg, and garlic-roasted croutons. topped with wood-grilled chicken and served with a citrus-herb vinaigrette
$9.95 |
Southwestern Salad
crisp greens, avocado, tomatoes, onions, chopped bacon, corn, black beans, and tortilla strips. topped with wood-grilled chicken and cheddar-jack cheese. served with cilantro-lime vinaigrette
$9.95 |
54 Salad
assorted field greens, goat cheese medallion, red bell peppers, mandarin oranges, red onions, and roasted pine nuts. served with raspberry-walnut vinaigrette
$8.75 |
add a soup, house, caesar, or wedge salad $2.95
Baked Lasagna
with seasoned meats and cheese. topped with our house red sauce
$13.95 |
Penne Alla Vodka
penne pasta and prosciutto tossed in a rich vodka sauce
$13.95 |
Seafood Fra Diavolo
linguine topped with lobster, shrimp, scallops, mussels, and clams in a spicy red sauce
$21.95 | |
Make It Risotto Style, Add |
$3.95 |
Chicken And Spinach Cannelloni
homemade italian crepe filled with chicken, spinach, and asiago cheese then baked in a bechamel sauce
$14.95 |
Fettuccine Alfredo
tossed in a rich parmesan cheese cream sauce topped with a wood-grilled chicken breast
$14.95 |
Saltimbocca Di Pollo
chicken scallopini, crisp prosciutto, and fresh sage with a cognac cream demi glaze all resting on roasted garlic potato puree finished with baked mozzarella cheese
$14.95 |
Gnocchi Casa
shrimp, scallops, garlic, herbs, and capers all tossed with homemade lemon-thyme gnocchis and a white wine cream sauce
$17.95 |
Chicken And Sausage Scarpariello
pan seared chicken breast, topped with italian sausage, mushrooms, seasonal peppers, rosemary, and shallots and finished with a white wine butter sauce. served over garlic mashed potatoes
$17.95 |
Chicken Parmesan
baked with mozzarella cheese and our house red sauce served with a side of pasta
$14.95 |
Chicken Marsala
sautéed with fresh mushrooms and marsala wine served with a side of pasta
$14.95 |
Chicken Piccata
sautéed with capers and lemon-butter served with a side of pasta
$14.95 |
Spaghetti And Meatballs
homemade meatballs and our house red sauce
$13.95 |
Bucatini Alla Bolognese
fresh bucatini pasta tossed with our traditional meat sauce and topped with shaved parmesan cheese
$15.95 |
Baked Penne
homemade meatballs, sausage, ricotta cheese, and fresh chopped tomatoes baked with mozzarella cheese in a piping hot cast iron skillet
$14.95 |
Carbonara Alla Bucatini
pancetta ham and spring peas tossed with fresh eggs and parmigiano-reggiano cheese
$11.95 | |
Add Cold Water Lobster Tail |
$14.95 |
Veal Tessio
veal scallopini with asparagus, artichokes, tomatoes, and pine nuts in a white wine butter sauce. served over mascarpone polenta
$17.95 |
Veal Marsala
sautéed with fresh mushrooms and marsala wine. served on a bed of pasta in marsala sauce
$17.25 |
Veal Salvatori
veal scallopini with tomatoes, mushrooms, eggplant, artichokes, and pistachio nuts, in a white wine butter sauce served over a cappellini cake
$17.95 |
Eggplant Parmesan
pan fried eggplant baked with mozzarella cheese served with a side of pasta in our house red sauce
$12.95 |
Veal Parmesan
breaded scallopini baked with mozzarella served with a side of pasta in our house red sauce
$17.95 |
Pollo Franco
chicken cutlets baked with mozzarella cheese and italian sausage with spinach and arugula topped with our house pink sauce. served with a side of pasta of the day in our house red sauce
$15.95 |
all dishes are served with your choice of two of our seasonal daily sides. all dishes are cooked to temperature on our open, oak burning, wood grill. add soup, house, caesar or wedge salad $2.95. sauce selection: pineapple-mango, garlic butter, honey-jalapeño, ponzu, creole remoulade, olde english mustard, spicy citrus vinaigrette
Gulf Grouper
$18.95 |
Salmon
$16.95 |
Chilean Sea Bass
$22.95 |
Mahi Mahi
$16.95 |
Bacon Wrapped Sea Scallops
$23.95 |
Kobe Burger
10oz burger topped with gouda cheese, prosciutto, onion rings and kalamata olive aioli. served with a side of black truffle fries
$15.95 |
Bison Burger
all natural bison topped with aged cheddar cheese, pancetta bacon, and ancho-whole grain mustard. served with sweet potato tater-tots
$18.95 |
Chicken 54
twin wood-grilled chicken breasts topped with mozzarella cheese, spinach, and diced tomatoes topped with a cream sauce
$15.50 | |
Make It Pasta Style, Add |
$2.95 |
Brie Chicken
wood-grilled chicken breast topped with brie cheese, mushrooms, and asparagus. finished with fig and white balsamic glazes
$17.95 |
Chicken Benevento
wood-grilled chicken breast topped with goat cheese, oven roasted tomatoes, and artichoke hearts all drizzled with a balsamic glaze
$15.95 |
Oak Grilled Duck
skin-on marinated duck breast finished with a red currant and apricot chutney
$19.95 |
Napa Valley Short Ribs
meyer’s beef short ribs with potato puree root vegetable and bv cabernet demi glaze
$19.95 |
Blackened Pork Chops
two bone-in chops, blackened and topped with a demi-glaze and sweet apple compote
$17.95 |
Steak Chimichurri
12 oz grilled skirt steak topped with fresh herbs, garlic, and extra virgin olive oil
$18.95 |
Sirloin
naturally lean and bursting with bold, beefy flavor
10 Oz. |
$17.95 |
N.y. Strip
this usda prime cut has a full-bodied texture that is slightly firmer than a rib-eye
12 Oz. |
$23.95 |
Rib-eye
an outstanding example of usda prime at its best. well marbled for peak flavor, deliciously juicy
14 Oz. |
$19.95 |
Filet Mignon
the most tender cut of corn-fed midwestern beef
6 Oz. |
$21.95 |
2 Oz. |
$5.95 |
4 Oz. |
$9.95 |
Béarnaise
$2.95 |
Benevento Style
$3.95 |
4 Spiced Peppercorn Rub
$3.95 |
Cold Water Lobster Tail
$14.95 |
Bleu Cheese, Spinach & Mushrooms
$3.95 |
Caramelized Onions & Mushrooms
with brie cheese
$3.95 |
Chef’s Daily Risotto
$7.95 |
Lobster Mac & Cheese
$8.95 |
Gorgonzola Au Gratin Potatoes
$7.95 |
Twice Baked Potato
$7.95 |
Cream Spinach
$6.95 |